Monday 30 September 2013

Different Countries Want Different Things From Hotels

Source: HotelChatter


To no surprise, a recent study revealed that travelers from different nations are satisfied by different services and amenities. Yeah, we know.. shocker!
But, these differences and preferences are important to understanding the big picture of hotel operations. Check this out:
Guests in all nations looked at location first... And most said price was the number-two item for selecting a hotel. But guests in Italy put reputation in second place, and those from Spain relied on their previous experience as the second criterion. Package deals were important for hotel guests in Japan, but not for those from other nations.
And the US? Well, turns out we are some toe-tapping guests:
On the other hand, guests from the United States appeared to be far less patient than all the others. Taking check-in times as an example, satisfaction levels for guests from the United States dropped noticeably after a wait time of just five minutes, while guests from Japan allowed an average of 30 minutes before expressing considerable reduced satisfaction.
For international hotel brands, this type of information is invaluable. Location and price are the main concern worldwide, but hotels that wish to be international draws or that cater to specific markets can take the next step by understanding the needs of those from afar.
So, next time you're in Japan and are wondering why the check-in process is taking so long, now you'll know that it's just you!

[Photo: Chris Gold/HotelChatter Flickr Pool]

Wednesday 25 September 2013

How to improve you body language skills (Especially for a job interview)

Are you having a job interview soon?
Check out this TED talk giving great advice on how to improve your body language skills (especially for an interview) and how to change the way people perceive you with the "Power Pose".

           

Monday 9 September 2013

Thursday 5 September 2013

The Night Auditor: The Jack of All Trades Guy

Source: Ehotelier By feature writer Alan Campbell

Since I deal with the smaller properties of the hotel business, I shall concentrate on the loneliest person in our business that being the night auditor. I always make it a practice to come down from the room to talk to the auditor. You would be surprised at the wealth of information you can acquire just by talking to him/ her. When I started many moons ago, I did my share of night audits, and even though I found the shift difficult, it did provide a clear snapshot of the hotel business. It also showed me that the managers, and owners don’t take the auditor seriously. I noticed that the pay is terrible, and the responsibility is huge. Today, some 36 years later, this mind set still exists. I see auditors especially in medium properties working alone. The owners have entrusted a 7 million dollar property to a low wage earner, now does that make sense to you? It never has to me. The auditor is a person of many talents; he/she must be a clerk, plumber, electrician, counselor, referee, and much more. He/she has to solve problems, answer phones and listen to guest complaints.

Night Auditors and Safety

I have preached this situation many times to owners that there should be at least 2 people on at night. It is for safety reasons if nothing else. I get the same story- payroll - the property does not need two people on at night. I will tell you that things happen, and auditors are at risk. The following is strictly my opinion, but owners fail to provide what I would call reasonable safety for those employees that work the audit alone.

The Incident

There was an incident in a hotel in California. I had hired a night auditor for this 89 room hotel in Inglewood. The neighborhood was not the best, but the hotel did a great business. There was a night security guard that patrolled the property. It was her misfortune that on the first night of her new job, that 2 persons came in and decided to rob the place. Well, I should say it became their misfortune; they had no sooner announced their intentions, and before they knew what was happening the auditor (Female, Egyptian) came across the desk and crippled both would be robbers. Security arrived just seconds after and handcuffed the robbers. I was later told that the auditor was in the Egyptian army and adept at hand to hand combat. She was not about to have these robbers take anything. By no means is this recommended, but things do happen in LA.

What Constitutes Reasonable Care?

I write this to show that there is a certain danger in this position. Auditors deserve reasonable protection, just like guests do. I can only make recommendations to my clients that have this particular problem; it is up to them to realize what value they place on their employees. Auditors are a special breed, they are hard to find, and keep. I still to this day see a single person behind the desk at early hours when entering a smaller property. In the auditors eyes I may not look like a robber, but as far as I know there is no definition of what type of person makes a robber - just because I am wearing a suit does not mean that I can’t hold up a clerk. I still advocate to owners and managers bite the extra payroll bullet and have two persons on at night.

About the Author

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Alan Campbell has been in Las Vegas for over 30 years and has worked for the major strip hotels. He has spent some time in California, Los Angeles where he worked for the Radisson and Sheraton hotels. Alan considers the hospitality industry the best job in the world - it is the only place that both king's and Paupers will visit you.
The Hotel Guy

Wednesday 4 September 2013

Generation Y: How Today's Newest Travellers Are Impacting Hospitality Design

By Harry Wheeler                                                                 Source: Hotelchatter.com

Hospitality design is constantly evolving and being influenced by trends, technology, and most importantly, the growing expectations of our guests. As the generations change, so do their wants and needs. With the newest population group -Generation Y-coming into maturity, we are on the cusp of another evolution of change in hospitality design.
Gen Y is not a generation that we are preparing for, but a mass population that has already arrived. Born between 1982 and 2001, Gen Y'ers are between the ages of 12 and 31 with a population estimated to be in the 70 million range. They are the fastest growing segment of today's workforce and business travelers, and are on track to be the largest consumer group in U.S. history.
This newest generation has grown up their entire lives immersed in technology and not only view it as a tool, but as an extension of themselves. Armed with smartphones that are by their side from the moment they wake up, they are connected at all times throughout the day-seven days a week. Communicating through email, text messages, and social media, this generation prefers virtual connections to face-to-face communication as it is easier and readily available to them at all times.
Other characteristics of Gen Y are a direct result of the social aspects of being wired in 24/7. As they continue to enter the workforce in record numbers, they are altering the traditional structure of the workplace completely. These new employees place a strong emphasis on work/life balance and prioritize flexible schedules and fewer hours over pay. This is a major shift in priorities when compared to previous generations.
As a highly focused, goal orientated, and extremely ambitious group. Gen Y'ers seek out challenges and are not afraid to speak up and express their opinions. This is a resilient generation with a loud voice that carries very quickly over social media outlets. In addition to being extremely motivated, this grouping of young men and women is extremely collaborative. This is a generation that grew up with team sports and team reassurance. Less emphasis was put on the individual and more on the success of the team. This translates into a generation of people who want to be included and do not shy away from groups.
One of the last major traits of Gen Y that is essential for us to understand is their emotional component. Whether at home, work, travel or play, they have a desire for an emotional connection to what they are doing. They want to be engaged and have a personal experience that resonates with them. This is evident in the celebrity designer brands of goods now being sold at big box retailers. Another example is the evolution of the soft branded hotel that takes on the culture and energy of its location and is flexible with its standards.
So what does this all mean for the hotel industry?
As designers, owners, and operators, we are challenged to reinvent our properties to adhere to the new standards set by the Gen Y traveler. As a whole, we need to recognize the need for Gen Y guests to connect with and have an emotional attachment to our properties. This emotional component is extremely significant and should not be ignored. As Gen Y seeks out personal travel experiences, it also makes them not as loyal to the typical franchise. When traveling to new areas for short business trips or extended vacations, this group is more focused on staying at a property that provides them with a sense of place and a customized experience that they can take away with them. A thoughtful and mare complete grouping of amenities must also be readily available. Remember, this is an instant gratification generation. They are used to answers and responses at the speed of FiOS.
As they travel to new places, this generation is not shy about sharing their thoughts, negative or positive, across their multiple social media networks. We need to ask ourselves at every step of the process - from design and implementation to check-in and room service - how well we are connecting with and servicing our guests.
To accommodate the needs of the Gen Y consumer base, one of the major shifts the hotel industry is making is creating and implementing changes in the guestrooms and lobbies to adapt to Gen Y's new way of thinking and working. The communal table in the lobby was a good first design step but is just the tip of the iceberg. We are now looking at our lobbies, which used to be stopping points on the way to guestrooms, as a new highly interactive and social area for the complete eat/work/play experience. This is now the space for collaboration, social networking, and the work area away from the office.
In the guestrooms, we are thinking less traditionally with regards to the furnishings and looking more towards multi-functional and flexible pieces. This new traveler is not shy about rearranging the furnishings to suit the way they want to work and both the furnishings and room infrastructure must respond to this. We are also strategically placing outlets in areas that make sense for how guests are using the room while increasing the number of outlets so they can plug-in their multiple devices.
One example of how a furniture piece can be repurposed in a new manner is the nightstand. Although a small item in the room, it has always been a landing spot for many necessities in the room. With alarm clocks becoming obsolete, room phones being replaced by guests' mobile phones, and bedside lamps being wall mounted or included as part of the headboard, this space is being transformed into a drop area or connection point for guests' devices. Are nightstands even needed anymore? If so, how big do they need to be? As designers, we are now free to ask questions that were not even considered in the past.
Other solid examples of the impact of Gen Y on hospitality design are the boutique collections like Andaz and
Autograph being launched and brands like DoubleTree that are uniquely flexible and creating boutique branded elements as they strive to cater to the changing expectations and needs of today's newest travelers.

As we make changes and monitor the responses from our clients' guests, we are seeing that when things are well designed, well received, and the promise of a great experience is delivered, the viral acceptance by today's most vocal generation cannot be taken for granted.
Adhering to the new standards set by Gen Y is a tall order. That being said, if we are learning anything from this new generation it is that we can challenge our standard ways of thinking. When embraced, these changes lead to an exciting time for all of us in the hospitality industry. We no longer have to accept the way things currently are, but can look at the core of the design, the basic function, and reinterpret the way it is delivered.
Harry Wheeler AIA, NCARB is a principal at Group One Partners, Inc. - an award-winning design firm based in Boston that specializes in architectural, interior design, and purchasing services for hospitality properties.
As principal of Group One, Wheeler oversees the company's vision as well as the predevelopment and permitting of their urban development projects. Since joining the firm in 1996, he has been involved in all aspects of the design and construction of hundreds of hospitality, residential, and multi-family properties, assisted living and elder care facilities, and retail spaces.
Wheeler earned his bachelor's degree of architecture and bachelor's degree of architectural engineering from Wentworth Institute of Technology in Boston. Harry is LEED Certified and a member of numerous architectural, lodging, and marketing associations.

Tuesday 3 September 2013

Lift Your Leadership With These Top CEO Secrets

Source: Ehotelier   By Steve Tappin

I'd like to share and bring to life some of the most important secrets of the top CEOs in the world, so that you can incorporate them into your own leadership and that of your company:

1. Top Leaders Want To Do Something Great: They're Not Just Driven By The Numbers

Professional managers worry first about hitting the numbers. In contrast, the most successful leaders tend to be driven by a higher cause, and a drive to do something great in the world. The late Steve Jobs was one CEO who had his relative priorities the right way round:
My passion has been to build an enduring company where people were motivated to make great products. Everything else was secondary. Sure, it was great to make a profit, because that was what allowed you to make great products. But the products, not the profits were the motivation."
Similarly, Walt Disney was fueled by the power of his dreams, rather than a singular focus on making money: "I dream, I test my dreams against my beliefs, I dare to take risks, and I execute my vision to make those dreams come true... It's kind of fun to do the impossible."
Today, I can see a big difference between the majority of Western established companies, who are over-focused on near-term shareholder value, and the Chinese CEOs, who are more motivated by building their dreams. Shareholder value is of course important, but it's difficult for leaders to bring it to life and use it to inspire others in a meaningful way. I prefer the approach of building a great company or department, while at the same time keeping a second eye on value creation and the numbers.

2. Top Leaders Get That The Need For Speed Is More Critical Than Ever Before

CEOs are increasingly aware of the following danger: as their companies get bigger, things get more complicated, and as their companies grow older, things get slower. The new priority for all leaders is, in their area of responsibility, how to make things easier and go faster.
Walter Robb, co-CEO of Wholefoods, puts it best: "It's a constant battle, to make sure that you're checking yourself at the door, watching for where things can get bureaucratized or calcified, because it's the kiss of death. This is about speed today to compete."
Even at the world's most prestigious companies, CEOs acknowledge that their processes are not currently fast enough, and that they must learn from and adapt to conditions in emerging markets. Jeff Immelt, who heads up American industrial juggernaut GE, told me: "Failing slowly is deadly. Failing quickly is actually not that bad. I can't count how many failures I've had in 31 years, so what I'm trying to do is get in the company more of a headset of speed. And our processes are really built on, ‘we've got to be perfect from Day 1, blah blah blah,' that all going to change, really, and the emerging markets are going to force that, I think."
The key for leaders is to get ahead of the game and ahead of time. At its best, Apple had several rounds of product launches stored up and ready ahead of time. If you can be on the front foot with your team, then there is less stress. You will also be in a better position to adapt to the external changes.

3. Top Leaders Avoid Falling Into The "Crazy 8"

Having worked with thousands of CEOs, I have observed that over 80% of them fall into a common trap that I call the "Crazy 8". They try to delegate, but quickly get frustrated and take back responsibility. They become overwhelmed as they try to do too much themselves, get stuck in the day-to-day issues, and end up becoming the bottleneck in their company. Then they go round this Crazy 8 again and again...
Why? Rather than getting rid of difficult people or addressing strained working relationships with members of their management team, CEOs end up carrying people and struggling to let go. When running a big group of people, devolving power is essential. Yet resisting the temptation to micro-manage is one of the hardest leadership skills to learn. "Trust the team and let go," urges Mike Turner, chairman of Babcock International and former CEO of BAE Systems. Narayana Murthy, chairman of Infosys, adds: "It's very important to decentralize. Articulate your vision, lay out the norms for reporting and the delegating of authority, and formulate a clear escalation mechanism. You need a protocol understood and practiced by various cultures."
Top CEOs are able to spend no more than 30% in the day-to-day, as they have managed to build a results system which does not rely on them to be a limiting hub. To be able to achieve the same as a leader in your own career, you need to be able to gather exceptional people around you, as well as be ruthless towards those whose performance is consistently not up to scratch, or whose behaviors limit the team.
And the antidote to micro-management? Leaders who have the skill to create a shared mindset and shared ambition, who can clarify what great looks like, pass on clear responsibility and then can truly let go and trust.

4. Top Leaders Lead From Within Themselves, Not By Goals Or Management Processes

The best CEOs are driving towards a big ambition in their heads, but ultimately by their passion to turn dreams into reality. They can bring the future to life through clear ambition (head), a passionate dream (heart) and a cause (gut).
For Mukesh Ambani, Chairman & MD of Reliance Industries, and one of Asia's richest men,"leadership is about soul, heart, and mind. ‘Soul' is what you believe in - your values. Everyone's values are different; it's not necessary to converge on them. ‘Heart' is your passion - it gives you the courage to build something and compassion and the other qualities that define who you are. The last and least is 'mind' - your competences."
By Mukesh's own admission, he doesn't "force anybody to work six-day weeks and 18-hour days". He just inspires such passion for the work that his teams do it anyway.
Top leaders have to learn to face reality. They must recognize that they are not superhuman, and have weaknesses and limiting patterns just like everybody else. Their success is rooted in their confidence to cover these weaknesses through others in the team, whose personalities complement rather than necessarily match their own. And when things get tough, top leaders get through by drawing on their core beliefs and what they stand for.

5. Top Leaders Build Fellowship, Founded On Connection And Strong Belief In Their Top Team

Like the model adopted in ‘The Lord of the Rings', top leaders have found a way to lead in what is known as a fellowship. Rather than there being just one person at the heart of the quest, the members instead form a tightly-bonded fellowship of remarkable leaders, who together can change the world. CEOs do this by establishing a trusted inner core, encouraging frank debate, and fully devolving decision-making. With deep trust and a shared dream established, these teams can go at hyper-speed.
True corporate fellowships are still very rare - there was one at both Nokia & Infosys in the 90s, and people still talk about the magical experience it was. Today both companies struggle to recapture the magic.
Looking at today's companies, a successful few have pioneered a co-CEO or shared responsibility model. In tech companies in particular, there is often a talented founder or software engineer, who rightly wants to remain at the center of things. The successful ones work with a close talented partner who complements the founder and can excel at the business side of things. Notable examples Sheryl Sandberg at Facebook, or Eric Schmidt at Google, who successfully functions as the professional leader in the fellowship with foundersLarry Page and Sergey Brin.
At Whole Foods, there are two co-CEOs and a tightly integrated COO. The bond of their relationship is so tight that when they don't agree, they are able to talk it out. Interviewed about his book ‘Conscious Capitalism', co-CEO John Mackey commented: "I found that when you make decisions by consensus, and you let all the disagreements get expressed, you make better decisions. If you don't do that, there is a natural human tendency on the part of whoever didn't get their way to want to be proved right. It's like "See, I told you that wasn't going to work." The virtue of this approach is that, "although it takes longer to make the decision, implementation goes a lot faster, because there isn't resistance or sabotage that works its way through the organization."
Above all, fellowships are built on everyone digging in together. As Mukesh Ambanimemorably told me: "To build fellowship takes three years of going through hell. Everyone wants to go to heaven but you have to die to go to heaven. You have to go through a painful process - that builds ability to do this stuff."

6. Top Leaders Take Responsibility For Building A "Winning Family"

CEOs have a very direct influence on the personality of a business, and consciously or unconsciously, people follow them. They must take full responsibility for company culture, which should be authentic and energizing to the high-quality employees already in the firm and compelling to talents outside it.
The key is building a culture where people belong and want to give their best. As Zhang Ruimin of Chinese conglomerate Haier said, "a company without a culture is like a person without a soul". He believes that thinks you have to "create a family environment through genuine care and consideration, a sense of belonging, like a home."
Company culture was thrust back into the spotlight in January 2013, when Facebook COOSheryl Sandberg seized upon a presentation deck on Netflix's culture, calling it "the most important document ever to come out of the Valley". Reed Hastings' Netflix had long been famed for giving its companies unlimited vacation time - its 126-slide ‘Freedom & Responsibility' document set out some of the expectations that came along with it, including a "pro sports team" mentality where "you accomplish amazing amounts of important work" and "adequate performance gets a generous severance package".
My sense is aspiring leaders should create something inclusive that can be summed up in rather less than 126 pages. Nevertheless, Netflix was right to state that a great workplace is not just "espresso, lush benefits, sushi lunches, grand parties or nice parties" - it is instead about creating a place where the CEO is able to lift people to go beyond themselves.
Infosys's Narayana Murthy put it well when he said:
"To me, leadership is primarily about raising the aspirations of people, making people say that they will walk on water. A plausible impossibility is better than a convincing possibility."

7. Top Leaders Take Responsibility For Their Own Life And Happiness Outside Work

For many CEOs, the pressure means that they can often disconnect from family and friends. In the limited time that they do try to devote to life outside work, they are often not fully present, and are more focused on using the time to recharge for next week in the office.
Crucially, leaders must take responsibility for own work/life balance and their own happiness, so that in the final analysis, they have no regrets. The cautionary tale here is that of Sam Walton, founder of Walmart and by any standards one of America's successful entrepreneurs. However, on his death bed , he admitted that he was never there as a father, husband and friend. He had the wealthiest pockets, but the poorest soul. Walton's final words? "I blew it."

Over To You

Currently many large companies deliver passable financial returns, but fail to reach their true potential. A lack of soft leadership, understanding and skill can lead CEOs to squander rather than inspire their human capital.
I hope that these seven CEO secrets bring to life a better way to lead - how you use them to create powerful change in your own career in now in your hands. If you work in one of those companies that isn't well led, don't despair: you can still become the shining example to others of a better way forward. And even if your company doesn't value your efforts, applying the secrets today will prepare you for leading something great in the future.
Which of the CEO secrets best resonate with you? I would love to hear your experiences of successfully applying them to your leadership. Also please do let me know if there are any secrets that you would like to know more about. In a previous article, ‘How to become a Fortune 500 CEO' lots of people were interested in the ‘30:30:30:10 Rule', so we did a separate article on this which then attracted over 200,000 views. So please do share your ideas in the comments section below.
Source: Steve Tappin on LinkedIn